'BUDAYA KUSINA' Supperclub DeBUT!!

Ok...excitement over... Yes... You read right... I will be having my first ever Supperclub in my humble abode here in seriously rocking Camberwell together with fellow foodie @Cheapeatsblog aka Barry to cook up a serious fusion of sorts mashing Malaysian and Filipino food down to the desert for a night to remember.

After much to-ing and fro-ing, attending brunches and crashing @plusixfive aka Goz n @feasttotheworld aka Jason's supperclub with my Serimuka (you guys r great btw for letting me crash) and then a successful first time brunch with @flavoursofspain aka Teresa and Ana, @Bowman80mark aka Mark and @rainbow_h2o aka Jeanette (there is a serious movement of twitters out there), it got me thinking. Plus, Goz of course invited to see whether I'd do a supperclub too at his place, things sorta got set in motion.

A consensus on twitter and encouragement from friends has led us to come up with.... (drumroll............) BUDAYA KUSINA!!!!!

Taking the two cultures, the Filipino and the Malaysian and fusing it with our languages and food, Budaya Kusina was born. Kusina means kitchen in Tagalog while Budaya is culture in Malay. Thus meaning kitchen culture in English. Ok... That aside, you must be wondering what the menu is????? Here it is...

Nibbles: 

Kuih Rose - fried Malaysian coconut milk biscuits shaped like roses

Inang-Inang - fried sticky rice much like rice crackers but ala Malaysian style

Starters: 

Roti Jala - Malaysian turmeric net pancakes with 3 dips

Mains:

Pork Belly Adobo

Malay slow-cooked Beef Rendang

Achar Awak - Malaysian pickled vegetables

Steamed Okra with dried prawn sambal sauce

Ibus - Filipino sticky rice

Deserts:

Nyonya kuih

Kaffir lime leaf sorbet

Petit fours: 

Pineapple tarts w Malaysian aerated tea - Teh Tarik with tea dust from Sabah

Wow!!!! That many dishes!!!! Must be expensive!!!! Well... As this is our first supperclub outing, we will only be charging £20 for the whole night. Corkage is free!!! Lol!!! And who knows!! You might just get a surprise gift too!

So when are we doing this? Details are as follows:

Date: 4th Aug 2012 - saturday

Time: 7.30pm onwards

Location: Camberwell, London, UK.

Places: 6 only (my kitchen ain't that big nor is my living room)

Interested? Email me at donnowhat2cook@gmail.com or Barry at bongguapo@gmail.com. Hurry! Cos 6 places can get filled up quite quickly. Or msg us on twitter at @Innovativebaker or @CheapEatsBlog.

We'd kindly ask for a deposit just to secure your place if you don't mind. Details will be given upon confirmation via email. The rest can be paid after you've devoured the food.

I know we have takers already, so hurry and email us!!!

Can't make it??? Don't worry, there will be more supperclubs planned with various other Foodies.  Follow us on twitter and we'll keep you updated!

Photos of our escapades leading up to the supperclub will appear on twitter so keep track on seeing what goodies are being miraculously concocted. Follow us so you don't miss out on anything!

Your ever enthusiastic and over excited supperclub chef wannabe,
Innovative baker